Composition : apples (75%)*, bananas* (25%).
*-biologically controlled cultivation
Average nutritional value per 100g
Energy value 243kJ/58kcal
Fat 0.4g
saturated fatty acids 0.1g
Carbohydrates 12.8g
of which sugar 11.0g
Ballasts 1.4g
Protein <0.5g
Salt <0.03g